7 August 2015

Like sand through the hourglass



It feels like coming back from the dead writing on here. Life has a way to... get in the way. To put it simply.


That's it for excuses.


So what, since March?! Well we (Matt and I) have had visitors from South Africa and Canada. We've travelled to Rome (gelato) and Brittany (butter). We've met some pretty amazing people along the way. We've had quite a few sunny and warm days in London. We've been drinking Pimms. All good stuff.


And now I've got itchy feet and I need to dust off my camera and take pictures of yummy food whilst standing on a chair, to my neighbours amusement.


This August, I am trying to avoid sugar and replace it with the natural stuff (fruit, maple syrup, coconut sugar) and get back on the gluten-free train. I've been feeling sluggish lately and I want to be just generally more healthy and feel better.


I'm looking forward to writing a few words here every week or so. Something creative to do. Get back to the blogging world!


See you soon! xx


Image source

10 February 2015

Best Gluten-Free Pancakes w/ Pecan Pie Sauce

gluten-free pancakes pecan pie topping littlerosebook.co.uk


When I moved to England, I was a little surprised to hear that Brits only eat pancakes


5 February 2015

Travel wishlist: 2015



January is always the time when I get a case of wanderlust. I've been assembling my travel wishlist for the past month, and

2 February 2015

Chocolate Truffles with Coconut Cream and Sea Salt Pretzels

chocolate truffles coconut cream sea salt pretzel littlerosebook.co.uk

I'm a big lover of chocolate truffles. I think the reason I love them so much is because they are quite rich, so eating a couple of those creamy, dense chocolatey nuggets will do the trick. No need to finish the whole box.